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Last week's menu
Mar 19 - Mar 25
Current menu
Mar 26 - Apr 01
Next week's menu
Apr 02 - Apr 08
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Current Week Menu
Grilled chicken breast with cucumber mango yogurt sauce
with locally farmed chicken
serves 2
Available Sides:
None
Collard greens with bacon and onion, +$5.00
French potato gratin with Gruyere cheese, +$5.50
Mac and cheese - for the kids, +$3.00
Risotto with tomatoes and basil, +$3.50
Brown basmati rice, +$2.50
Green beans with toasted hazelnuts, +$5.50
Stir fried asparagus with soy, ginger and scallions, +$5.50
Qty:
$17.00
Roasted pork tenderloin with jerk seasoning and pineapple salsa
serves 2
Available Sides:
None
Collard greens with bacon and onion, +$3.00
French potato gratin with Gruyere cheese, +$5.50
Risotto with tomatoes and basil, +$3.50
Roasted root vegetables, +$5.50
Brown basmati rice, +$2.50
French potato gratin with Gruyere cheese, +$5.50
Green beans with toasted hazelnuts, +$5.50
Mac and cheese - for the kids, +$3.50
Stir fried asparagus with soy, ginger and scallions, +$5.50
Qty:
$16.50
Canadian seafood chowder
per pint
Available Sides:
None
Brown basmati rice, +$2.50
Collard greens with bacon and onion, +$5.50
French potato gratin with Gruyere cheese, +$5.50
Green beans with toasted hazelnuts, +$5.50
Mac and cheese - for the kids, +$3.50
Risotto with tomatoes and basil, +$4.50
Stir fried asparagus with soy, ginger and scallions, +$5.50
Qty:
$6.00
Quiche Lorraine with bacon and Gruyere
serves 3
Available Sides:
None
Brown basmati rice, +$2.50
Collard greens with bacon and onion, +$5.50
French potato gratin with Gruyere cheese, +$5.50
Green beans with toasted hazelnuts, +$5.50
Mac and cheese - for the kids, +$3.50
Risotto with tomatoes and basil, +$4.50
Stir fried asparagus with soy, ginger and scallions, +$5.50
Qty:
$14.00
Thai ginger chicken with vegetables
with locally farmed chicken serves 2
Available Sides:
None
Brown basmati rice, +$2.50
Collard greens with bacon and onion, +$5.50
French potato gratin with Gruyere cheese, +$5.50
Green beans with toasted hazelnuts, +$5.50
Mac and cheese - for the kids, +$3.50
Risotto with tomatoes and basil, +$4.50
Stir fried asparagus with soy, ginger and scallions, +$5.50
Qty:
$17.00
Oven fried chicken fingers
with locally farmed chicken serves 2
Available Sides:
None
Brown basmati rice, +$2.50
Collard greens with bacon and onion, +$5.50
French potato gratin with Gruyere cheese, +$5.50
Green beans with toasted hazelnuts, +$5.50
Mac and cheese - for the kids, +$3.50
Risotto with tomatoes and basil, +$4.50
Stir fried asparagus with soy, ginger and scallions, +$5.50
Qty:
$12.00
Beef tenderloin tips with Cognac mustard sauce
serves 2
Available Sides:
None
Brown basmati rice, +$2.50
French potato gratin with Gruyere cheese, +$5.50
Green beans with lemon, +$5.50
Mac and cheese - for the kids, +$3.50
Risotto with parmesan, +$4.50
Sauteed zucchini and yellow squash, +$5.50
Thai style vegetables, +$5.50
Qty:
$20.00
Dishes we always have:
Roasted wild Coho salmon with honey lime glaze
serves 2
Available Sides:
None
Collard greens with bacon and onion, +$5.00
French potato gratin with Gruyere cheese, +$5.50
Mac and cheese - for the kids, +$3.00
Risotto with tomatoes and basil, +$3.50
Roasted root vegetables, +$5.50
Brown basmati rice, +$2.50
French potato gratin with Gruyere cheese, +$5.50
Green beans with toasted hazelnuts, +$5.50
Pork tenderloin with dried cherries, rosemary and port, +$16.00
Stir fried asparagus with soy, ginger and scallions, +$5.50
Qty:
$20.00
Grilled chicken breast with cucumber mango yogurt sauce
with locally farmed chicken
serves 2
Available Sides:
None
Collard greens with bacon and onion, +$5.00
French potato gratin with Gruyere cheese, +$5.50
Mac and cheese - for the kids, +$3.00
Risotto with tomatoes and basil, +$3.50
Brown basmati rice, +$2.50
Green beans with toasted hazelnuts, +$5.50
Stir fried asparagus with soy, ginger and scallions, +$5.50
Qty:
$17.00
Beef tenderloin tips with Cognac mustard sauce
serves 2
Available Sides:
None
Brown basmati rice, +$2.50
Collard greens with bacon and onion, +$5.50
French potato gratin with Gruyere cheese, +$5.50
Green beans with toasted hazelnuts, +$5.50
Mac and cheese - for the kids, +$3.50
Risotto with tomatoes and basil, +$4.50
Stir fried asparagus with soy, ginger and scallions, +$5.50
Qty:
$20.00